This Vegetable Soup is so easy. You can make a Big Batch to Freeze some for later. Or make a smaller amount. 2 Chicken Broth, 1 Beef Broth, 1 small onion, 3/4 cup barley. 2 bags vegetables. I used Kroger...
Author: Rhonda O
This is a really quick, easy and healthy fresh vegetable soup that is big on flavor but low on calories. We boost it with pearl barley and you could certainly add beef to if you were so inclined. With...
Author: Maggie M @LovingMyKitchen
My dad makes this as a special treat when I come to visit. It's my all time favorite meal. It's a great way to warm up (and fill up) on a cold winter day. Don't forget the oyster crackers!
Author: MICHELE052973
This is a recipe my husband's mother use to make for him during childhood. I do not have her exact recipe, but this is as close as I could come to what I envisioned her recipe to be from his description....
Author: Rose Mary Mogan @cookinginillinois
So tasty with the savory and sour flavors.
Author: barbara lentz @blentz8
this is my version of a recipe for valentines day.
Author: Wallace Hale @katcat
OMG--I have been wanting a barley-beef soup recipe that doesn't include mushrooms and this is it! And slow-cooking it is even better. Recipe & photo: bhg.com
Author: Ellen Bales
I did not grow up eating any soup but Cajun Gumbo, and chicken noodle from a can. When I got older, I started trying various vegetable soups at restaurants and found out I really liked it. The thought...
Author: Kathy Sterling @Kster2033
Nothing better than a hot bowl of soup on a cold day. This will be a favorite, and it's simple to make. Asparagus originated in the Mediterranean and is a member of the lily family. It was enjoyed by Greeks,...
Author: Russ Myers @Beegee1947
This is a goto soup for a cold winter day at the North Pole. You can add or subtract as you wish. If you can get fresh, by all means, do so. Otherwise, canned will do.
Author: Bruce Lambert
A nice, savory soup/stew to for a cooler night. It makes a not-too-heavy dinner with crusty bread or a salad.
Author: lillpup
This is a rather fancy soup that is good to surprise company with.
Author: Nuttylicious
This recipe was handed down to me by my father. His father used to make it for him when he was a boy. You could subsitute the meat for pork, chicken or even vension. Goes good with fresh baked bread or...
Author: Laura Tokar
A hearty dish that I've made a hundred different ways by varying the ingredients, but this time I found a winning combination! Enjoy!
Author: Jen Sophiesmom
This soup combines the wonderful flavors of leeks, spinach, Jerusalem artichokes (sunchokes), turkey sausage, garlic, parsley, celery, and potatoes. Serve it on a cold evening with a hearty chunk of bread...
Author: SerenaBloom
A hearty dish that I've made a hundred different ways by varying the ingredients, but this time I found a winning combination! Enjoy!
Author: Jen Sophiesmom
I once had a Russian roommate. When he learned that I had never tried Borscht stew, that it was my dad's favorite thing when I was growing up, and, that I loved beets, he immediately called his mom and...
Author: Darci Juris @keepitinthekitchen
This recipe was given to me by a Russian cook in New York 70 years ago.
Author: Russty S
I got this from Kraft's Food and Family Cookbook. This is not a weight watcher recipe. However, I do like to point the points no matter how high they are. Weight watcher points: 5
Author: Krystal McDow @kmcdow
All most any veggie will work just a way to use up the last of them.I have been known to even add a beef or chicken boullion cube to the jar at supper time for a change of flavor.
Author: charlene graham @cookinglongtime
Umm Mm good! Peanut and curry are blended together for a very unique and creamy textured soup. It goes great with some warm sourdough bread and a light salad since it's such a rich and hearty soup! This...
Author: JenniferandRichmond Harris
List of ingredients is long, but the soup is easy to make! Lighten the ingredients by using low-sodium products.
Author: RC :)
Great to make when you're in a hurry! Great on a cold rainy day. Some crackers or some crusty bread will finish it off nicely!
Author: Dawn Wood
This is a delicious and economical veggie soup that I sometimes make when it's cold and I feel like a comfort food. It has no meat but I do use chicken broth for added flavor. I add a small jalapeno seeded...
Author: Juliann Esquivel
"Yummy for the tummy" this original cold weather favorite will warm your tummy.
Author: FREDA GABLE @cookin4me
Easiest possible soup that is very flavorful and filling. No culinary skills required. If you can open a can and turn on the stove you can do this.
Author: Janet Gustafson @JanetG1978
Another recipe I learned from my mother-in-law. This is a very delicious and hearty soup.
Author: Jeanne Benavidez
When we lived in Maple Valley, WA we visited a wonderful and authentic German Restaurant often. The Cabbage soup was our favorite. I asked the cook several times what her secret was (a German lady, of...
Author: Paula Todora
Author: Kitchen Crew
We have lots of beets in the garden right now, in three varieties, Tall Top, Cylindra and Golden. I decided to try my hand at a golden beet borscht, so here it is. Golden Glory!!
Author: Pam Ellingson
Winter goodness in a bowl. I use chicken broth, but you can make this vegetarian by using a good quality vegetable broth. Use potatoes that are floury in texture, so that they disintegrate slightly during...
Author: Lori Loucas @jostlori
I'm allergic to Chicken so I made this for Hanukkah. And it turned out super YUMMY!
Author: Laura Wolf @PINKLAURA
I found a simple recipe on a can label and I added a few things to it to make it a little more Italian. I think you'll like this one, and it's so easy! 10-18-2016
Author: Ellen Bales
I first tasted this a long time ago at a festival at the Queens Farm Museum. They were nice enough to share their recipe but it just didn't taste the same as theirs. I've tweaked the recipe a bit over...
Author: Thea Pappalardo
This healthy, comforting, soup is ready in minutes. If you want more flavor, try adding, garlic croutons or grated cheese. You won't be disappointed with this lovely bowl of goodness.
Author: Baby Kato
An easy yet hearty and outstanding soup of hot Italian sausage, vegetables, and cilantro. A very popular dish appealing to sight, taste and aroma. Serve with warm rye rolls or bread sticks.
Author: Bob Miller
I adapted this recipe from some I had seen online, making it heartier and more to my family's taste. The blend of parsnips and fruits make such a satisfying, flavorful combination. Serve with a dollop...
Author: BigShotsMom
A hearty dish that I've made a hundred different ways by varying the ingredients, but this time I found a winning combination! Enjoy!
Author: Jen Sophiesmom
Cold and beautifully flavored, this Vichyssoise is the perfect soup to serve on hot summer days!
Author: Francine Lizotte
A rich red clam chowder with a spicy kick and plenty of vegetables.
Author: Allrecipes